Commis Chef: Grow to Sous Chef in Busy Pub Kitchen
Posted 9 days 18 hours ago by Marston's PLC
£40,000 - £60,000 Annual
Permanent
Part Time
Hospitality & Tourism Jobs
Glasgow, United Kingdom
Job Description
A leading local pub company in Glasgow is looking for a Commis Chef to enhance their menu and work in a lively kitchen. You will join a passionate team, with opportunities for career development through the Chef Development Programme and various employee benefits. This role emphasizes a collaborative environment and a passion for delivering quality food. Join an award-winning team where personality counts and your contributions matter.