Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Posted 8 days 19 hours ago by Marston's PLC

Permanent
Part Time
Hospitality & Tourism Jobs
Mid Glamorgan, Bridgend, United Kingdom, CF311
Job Description
Marston's PLC is seeking a Commis Chef for their Bridgend location. This role focuses on supporting the kitchen team, creating exciting meals, and offers a clear pathway for career development to Sous Chef. Candidates should have a passion for food and the ability to thrive in a fast-paced team environment. Enjoy benefits like flexible hours, substantial discounts, health screening, and a lively workplace culture. Join us at Marston's, where your personality counts, and make your mark in the culinary world.