Commis Chef

As a Commis Chef you will play an integral role in supporting the kitchen and ensuring operations run smoothly, working closely with the senior chefs to understand the different roles and stations within the kitchen, learn all areas of the kitchen, from the setup of each section to all food preparation and the final clean down, take ownership of your area, tracking orders and ticket times, and work closely with the main kitchen team to ensure efficiency and smooth running to provide guests with the best possible experience.

Location: The Blue Stoops, Dronfield, S18 1PX

Pay: £8 to £12.71 per hour