Commis Chef

Posted 13 days 11 hours ago by White Hart Ford

£40,000 - £60,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Wiltshire, Chippenham, United Kingdom, SN140
Job Description
Commis Chef

Landlord Tamas and his friendly team welcome you to the White Hart, nestled in the sleepy hamlet of Ford, near Chippenham, a hidden gem surrounded by the leafy countryside and the By Brook that meanders through the garden. Dating back to Tudor times, the White Hart served as a coaching inn, linking London to the West Country. With every nook and cranny holding a piece of history, from the creaking wooden floors to the exposed beams and wonky lintels, there's olde worlde charm and character oozing from every corner. Situated within easy reach of the "prettiest village in England" Castle Combe, it is a living antique in the Wiltshire countryside. It's a 5-minute drive, or you can follow the many picture-post-card hiking trails or nature walks. We're dog friendly too, so no need to leave anyone behind this holiday. You and your four-legged friends can explore the beauty of the area together. Above and beside our delightful pub, 11 uniquely loveable bedrooms offer a blend of charm, tradition and thoughtful details. These rooms are cosy retreats. Whether you're seeking a cosy corner for a quiet drink, a hearty meal by the fireside, or a restful night's sleep in one of our beautifully crafted rooms, the White Hart in Ford promises an unforgettable experience.

What we offer our Commis Chef
  • Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
  • Access to our culinary masterclasses to sharpen your skills, and development towards CDP
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Weekly pay
  • Free meals
  • Sharesave Scheme
  • Company Pension
  • 28 days holiday per year
What we look for in a Commis Chef

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step in their hospitality career, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

  • Be an active hands-on person with a passion to work hard as part of a team
  • Have high standards and a great work ethic
  • Show willingness to learn new skills; be an active team player with excellent communication skills
  • Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
  • Demonstrate great planning and organisational skills to complete day to day tasks

Thanks for your interest in working with Young's. If you would like to be part of our team, apply now!