Commis Chef

Commis Chef Term Time (164 days plus 5 inset days)

37.5 Hours per week

Monday Friday, 07:30am 15.30pm (includes a 30-minute unpaid break)

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the H click apply for full job details