Commis Chef - Flexi Hours

Schedule

Available working hours will vary each week, and can range anywhere from 0 to 40 hours.

Duties and responsibilities

• Assist the kitchen team with food preparation, cooking, and presentation, ensuring dishes meet Hyatt's quality and consistency standards.
• Maintain the highest levels of hygiene and food safety in line with company policies and legal requirements.
• Support senior chefs with daily kitchen operations, including stock rotation, mise en place, and delivery checks.
• Contribute to a positive, collaborative team environment by communicating effectively and supporting colleagues.
• Take initiative in learning new skills, recipes, and cooking techniques to develop as a professional chef within Hyatt Hotels.

About You

You're enthusiastic about food and eager to grow in a professional kitchen. A team player with a positive attitude, you thrive in fast-paced settings and take pride in high standards. Experience is a bonus. Your passion and willingness to learn matter most.

Just some of the benefits you will enjoy as a Commis Chef

• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Free meals on duty
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide