Commis Chef - Fast-Paced Luxury Hotel Kitchen

The Gleneagles Hotel in Edinburgh is seeking an ambitious Commis to join our culinary team. You will learn on the job and progress as you gain experience, delivering high standards during busy service.

We offer a base salary of £35,856 with an estimated £7,000 in gratuities and service charges, plus a range of perks including 30 days holiday, generous discounts, and guest stays. This role values attitude, teamwork and a can-do approach.