Coastal F&B Manager: Lead Bar & Eatery

Away Resorts is seeking an experienced Food & Beverage Manager to lead the Coastal Bar and Eatery at Bude Holiday Resort on the Cornwall coast. This permanent role is 40 hours per week with weekend work, based on-site at our flagship park.

You will drive revenue, control costs, manage a team, supervise service, and ensure exceptional guest experiences. The package includes on-park discounts, career development, and wellbeing support.