Chef Supervisor: Evening/Weekend Premium Kitchen Lead

Greater Manchester Mental Health is seeking a skilled cook to provide a professional catering service within the food services department. You will manage production, follow recipes, and ensure HACCP compliance while supporting the team when the Catering manager is not on site.

The role involves 37.5 hours per week, shifts from 06:00 to 19:00 across 5 days in 7, with weekend work and enhancements for unsociable hours. Based at the Meadowbrook unit with cross-unit support.