Chef Menu Innovator & Team Leader

CH&CO is recruiting an ambitious Chef on a full-time basis (contracted to 35 hours per week) to deliver high-quality food experiences for CH&CO on behalf of Chartwells. The role emphasises menu development, team supervision, and maintaining hygiene and brand standards across the operation.

Ideal candidates hold City & Guilds 706/1 & 2 or NVQ equivalent, a Food Hygiene certificate, and have experience supervising a kitchen.