Chef Manager: Lead Culinary Team & Client Liaison

A prominent catering company in the Metropolitan Borough of Solihull is seeking a Chef Manager to lead their team at Ravenshaw Court. The successful candidate will manage staff, ensure high-quality service delivery, and foster a positive work environment. Responsibilities include recruiting, training, and maintaining budgetary control. The company promotes a people-first culture with benefits like flexible working hours, generous holiday leave, and opportunities for career growth.