Chef: Kitchen Ops & Compliance Lead

A healthcare technology company in London is seeking a Chef to enhance kitchen operations and ensure top food safety standards. This role requires a versatile chef who can manage both culinary creativity and operational excellence. Responsibilities include managing dietary compliance, creating and costing menus, and collaborating with the existing team. The position offers a salary ranging from £32,000 to £42,000, along with unique benefits including share options and professional development opportunities.