Chef de Partie Monday to Friday
Posted 12 hours 6 minutes ago by Collins King & Associates Limited
£35,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
London, City, United Kingdom, EC1A2
Job Description
We are looking for a talented and ambitious Chef de Partie for a high end client in central London.
You will be cooking fine dining, modern British cuisine to 2A rosette standard.
Experience as a Chef de Partie in a fine dining restaurant to at least 2AA rosette level or in 5 hotels will be preferred
Working Monday to Friday, straight shifts, 40 hours a week
You will be cooking fine dining, modern British cuisine to 2A rosette standard.
Experience as a Chef de Partie in a fine dining restaurant to at least 2AA rosette level or in 5 hotels will be preferred
Working Monday to Friday, straight shifts, 40 hours a week
JBG81_UKCT
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