Chef de Partie: Creative Lead in Local, Seasonal Kitchen

Starwood Hotels & Resorts is looking for a seasoned Chef de Partie for 1 Hotel Mayfair in Westminster. The ideal candidate loves food, boasts 3-5 years of culinary experience, and shows strong leadership in a dynamic kitchen environment.

As part of an innovative culinary team, you will create unique dishes made from organic, locally-sourced ingredients. This is an opportunity to thrive in a mission-driven setting and contribute to exceptional guest experiences.