Chef de Partie: Creative Kitchen Lead (Hotel)

A leading hotel chain in Greater London is looking for a talented Chef de Partie to join its kitchen team. The successful candidate will prepare and present a variety of dishes while ensuring high standards of food safety and hygiene. Candidates must have a minimum of 3 years of experience, proven supervisory skills, and a team-oriented attitude. Benefits include 28 days holiday, free meals on duty, and discounts on hotel services.