Chef de Partie

Are you ready to level up your culinary career at the St Ives Bay Hotel?

We aren't just looking for a cook; we're looking for a Kitchen Leader. Join our brigade in one of Cornwall's most iconic locations and take charge of your own section in a fast-paced, high-volume environment.

• Incredible Location: Overlooking the sapphire waters of St Ives Bay-your "office" view is unbeatable.
• Top-Tier Pay: Earn up to £14.50/hr + tips for your skills and dedication.
• Career Growth: We are a growing brand with real paths to Sous Chef and beyond in 2026.
• Local Produce: Work with the finest seafood and seasonal ingredients Cornwall has to offer.

• Passion: You live for great food and perfectly plated dishes.
• Pace: You thrive when the tickets are flying during a busy Saturday night.
• Leadership: You enjoy mentoring junior chefs and keeping your station immaculate.