Chef de Partie

What's on offer?

Up to £14.27ph + tips. Great benefits include:

• Weekly pay
• Discounts Platform
• 24/7 access to GP online
• Paid breaks
• Uniform or allowance provided
• 50% discount off food for up to 6 people
• 50% off accommodation
• Pension plan
• Employee assistance programme offering 24/7 support and advice

What hours will you be working?

Up to hours across 5 days a week.

Your Development

Learning & development programme with funded hospitality qualifications, career planning, support and progression opportunities.

What you'll be doing as Chef de Partie?

Here at Hydes, food quality and looking after our people is key. As our Chef de Partie, you will deliver excellent food standards, seasonal menus and daily specials in a friendly and supportive environment.

As a key member of the brigade, you will ensure all dishes are prepared to spec, produce a range of starters, mains and desserts across all stations, support your Sous and Head Chef with food ordering and stock management, and maintain a 5 star rating. Previous experience in a fresh food environment is preferred, and commis staff eager to progress are also welcome.

Your Pub

This premium dining pub in the centre of Heswall was once a police station and now offers a fantastic refurb. Customers can relax inside and out, enjoying a fresh food menu of British classics and seasonal items cooked by our chefs. The pub provides cosy areas and fires for colder winter nights.

About Hydes

Established in 1863, Hydes Brewery is based in Manchester and manages nearly 50 restaurants, pubs, bars, and hotels across Greater Manchester, Lancashire, Cheshire, and the Wirral. Hydes' vision is to deliver exceptional hospitality, fostering equality, diversity, and inclusion. The company offers reasonable adjustments during the application and interview process.