Chef de Partie - Seasonal Menus & Memorable Guest Experiences

The Goodwood Estate Company Limited's Hound Lodge is seeking a Chef de Partie to join our bustling culinary team. You will help prepare seasonal menus, deliver breakfast, lunch and dinner, and support events for guests on the Goodwood Estate.

You will work closely with the Hound Lodge Private Chef, uphold high standards of food hygiene, and contribute ideas to menu development. A passion for food, strong kitchen organisation, and teamwork are essential.