Chef de Partie - Seasonal, Ingredient-Led Kitchen

Granger & Co. in Greater London is seeking a talented Chef de Partie who is passionate about cooking fresh, ingredient-led food. In this full-time role, you will take ownership of your section, maintain high standards, and collaborate with senior chefs.

We offer a supportive kitchen environment where you can grow and learn from experienced culinary professionals while also enjoying benefits like work-life balance and staff meals.

Annual salary ranges from £35,000 to £37,000, depending on experience.