Chef de Partie - Seasonal British Grill, Meals on Duty

A luxury hotel group in Oxford is seeking a Chef de Partie to join their kitchen team. Ideal candidates will be passionate about food, able to thrive under pressure, and manage their section confidently during service. The role offers a sensible shift pattern with an OTE of £33,743 per annum, meal benefits, and opportunities for career growth. The successful hire will enjoy a supportive and development-focused work environment.