Chef De Partie - Monty's Diner
Posted 19 hours 15 minutes ago by SSP Deutschland GmbH
Please note previous kitchen experience is required.
Pay Rate: £14.56 per hour+ as a little incentive, you will earn an extra£1.50 per hourfor hours worked betweenmidnightand6AM,bringing your rate of pay to£16.06 per hour.
Shift times are 2am to 12pm.Working flexibly across weekdays, weekends, bank and public holidays.
As part of the Monty's team, you'll help deliver a great dining experience for travellers while maintaining the standards and energy expected from a busy American diner.If you love leading fast-paced shifts and solving problems on the go - we've got your next challenge! SSP partners with big brands like The Breakfast Club, Beer Gouse, Shelby & Co and BrewDog to deliver fast, fresh, feel-good food in high-traffic locations.
ABOUT YOU:- You thrive under pressure, love a challenge, and can rally a kitchen behind you.
- A hands-on chef who keeps cool, stays positive, and leads by example.
- Due to some responsibilities within theChef de Partierole, applicants willneed to be 18 years of age or over to perform certain tasks or work on certain shifts.
- Relevant food safety qualifications are desirable but not essential.
- Lead and supervise the kitchen.
- Assist with all administration for the kitchen, ensuring that it is completed according to all deadlines, including food hygiene records, stocktakes, wastage sheets and cleanliness records.
- Support the Manager in the recruitment, induction and retention of the Kitchen Team.
- Maintain the highest culinary standards whilst delivering excellence in every dish.
- At least one years' experience in a similar high-volume kitchen role is necessary.
- Discounted meal and discounted parking while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
Step up, lead brilliantly and apply today to join SSP as a Chef de Partie!
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.