Chef de Partie - Japanese Kitchen Lead (Sustainable)

Aethos London Shoreditch is looking for a Chef de Partie to manage a section of the kitchen and prepare dishes to the highest standards. You will work closely within a dynamic kitchen environment, focusing on Japanese cuisine, and ensuring quality and consistency while supporting our commitment to sustainability.

This role offers an opportunity to showcase your skills in a fast-paced environment, working with locally sourced ingredients and adhering to food safety standards.