Chef de Partie - Fresh Seasonal Pub Kitchen, Path to Sous

A welcoming country pub is seeking an enthusiastic Chef de Partie to join their kitchen team. The role involves preparing fresh, seasonal dishes and running your own section with pride. Ideal candidates will have prior experience in a fresh-food kitchen or be strong Commis chefs ready to step up. This position provides a clear progression pathway to Sous Chef, excellent training opportunities, and attractive perks like discounts and tips. Join a supportive team in a vibrant, community-oriented environment.