Chef de Partie - Fresh, Seasonal Kitchen, Fast-Paced

A country pub in Arundel is seeking a passionate Chef de Partie to prepare fresh food using seasonal, local ingredients. You will work alongside a talented team, learning new cooking techniques in a supportive environment. The role demands teamwork, positivity, and a commitment to culinary excellence. The pub offers various career paths, continuous growth opportunities, and several employee benefits, including discounts on food and drink, and a healthcare cash plan.