Chef de Partie - Fresh, Seasonal Cooking in a Pub

Fullers Group is looking for a Chef de Partie at The Duke of Kent in Greater London. The successful candidate will take pride in preparing fresh food made from seasonal ingredients and work alongside a talented team. This role offers a supportive environment with opportunities for training and development, plus perks such as a healthcare cash plan and discounts across pubs and hotels. A positive attitude and readiness for a fast-paced environment are essential.