Chef de Partie - Fresh Pub Kitchen Lead

Greene King invites applications for a Chef de Partie at one of our city pubs. You will work with fresh ingredients, prepare, cook and present high-quality dishes and help maintain our kitchen standards.

You should be able to run a section of the kitchen, communicate clearly with your team, and bring experience from a fast-paced, fresh-food pub or restaurant. We offer a competitive salary, pension contributions and a range of generous staff benefits.