Chef de Partie - Elevate a Coastal Kitchen with Spa Perks

A luxury hotel management company in Cornwall is seeking a Chef de Partie to support the Head Chef and kitchen team. This role involves delivering exceptional service to guests while maintaining high standards in food preparation. Candidates should possess strong hospitality skills, be hardworking, and be physically capable of handling demanding kitchen environments. The position offers a fun working atmosphere, staff accommodation, a competitive salary, and various additional perks including tips and bonuses.