Chef de Partie - Dynamic Kitchen, Training & Events

Hippodrome Casino is seeking a talented Chef de Partie to join our dynamic kitchen team in London. You will run a specific section, ensuring dishes meet high standards and supporting service across the Heliot Steak House and events.

We require prior Chef de Partie or strong Commis Chef experience in a busy kitchen, a passion for food, and excellent time management. You will work under pressure, train junior staff, and uphold strict hygiene and safety standards.