Chef de Partie - Cantonese Kitchen, High-Volume Nights

The Hippodrome Casino in Greater London is seeking a talented Chef de Partie to join the Chop Chop kitchen team. In this role, you'll confidently run your section, preparing and presenting dishes to a high standard in a lively, high-volume environment.

Applicants should have at least two years of experience in reputable restaurants, particularly with Cantonese cooking and will work collaboratively to ensure smooth service. The position offers various employee benefits, including discounts and enhanced maternity/paternity pay.