Chef de Partie - 2 Rosette Kitchen, £32k + Perks

Alexander Hotels is seeking a Chef de Partie at Barnett Hill Hotel, part of our private collection outside London. You will join a team of 6 chefs and 3 kitchen porters, delivering menus across restaurant, bar, banqueting and room service using fresh local produce.

You'll work 5 straight shifts totaling 42 hours per week, with opportunities to contribute to menu development and seasonal specials. Generous benefits include holiday entitlement, discounts and staff privileges.