Chef - Patient-Focused Kitchen Lead & Menu Innovator

Sodexo in Southampton is seeking a dedicated Chef to join the team at Priory Hospital. In this role, you will be responsible for preparing high-quality meals that support patient wellbeing while managing your own section of the kitchen.

The ideal candidate will have an NVQ Level 2 or equivalent and at least 2 years of experience as a chef, demonstrating strong culinary skills and a passion for cooking. You will ensure compliance with health regulations and maintain a clean, organized kitchen environment.