Catering Unit Manager: Lead Kitchen & Service Excellence

A leading food service provider is seeking a Catering Manager to oversee operations in Sherborne. The role involves ensuring high standards in food preparation, managing a small team, and delivering excellent customer service. The ideal candidate should have at least 3 years of catering experience, excellent financial acumen, and the ability to manage client relationships effectively. The company offers a comprehensive benefits package to support your career growth and well-being.