Catering Manager: Lead Food Service & HACCP Excellence

Mount Charles in Newry is seeking a dedicated individual to ensure food quality and exceptional customer service. You will prepare and cook food following HACCP regulations, manage service counters, and maintain the highest standards in your work.

The ideal candidate will have experience in a similar role, attention to detail, and a passion for customer satisfaction. A flexible can-do attitude and the ability to work independently are essential. A five-year traceable employment history is required, along with enhanced Access NI clearance.