Catering Manager - Lead Culinary & Service Excellence

A leading food service provider is seeking an experienced Catering Manager in Greater London. The ideal candidate will oversee culinary teams, manage operations, and ensure exceptional food quality and customer service. Responsibilities include inventory management, budget monitoring, and staff training. Applicants should have at least two years of catering experience, hold relevant qualifications, and possess strong communication skills. This full-time role offers professional growth opportunities and a commitment to fostering diversity in the workplace.