Catering & Events Manager (Mon-Fri, 6:30-2:30)

Apleona UK is seeking a Chef Manager for our restaurant / canteen within a manufacturing site in Magor. The role combines catering leadership with hands-on food preparation and direct service delivery to customers.

You will manage catering, vending and hospitality services, lead the on-site team and ensure high standards of food safety and customer satisfaction across all functions. Hours are typically 37.5 per week, with early start times.