Casual Matchday Chef

Posted 18 hours 30 minutes ago by Sodexo Group

Permanent

Full Time

Hospitality & Tourism Jobs

Tyne And Wear, Newcastle Upon Tyne, United Kingdom, NE125

Job Description

This is an incredible opportunity to join our team at Sodexo Live! St James' Park, Newcastle United Football Club for season 2025/26.

With the opportunity to work at both Matchday and Non-Matchday Events.

What you'll do

All products and food items are prepared and served as per pre-agreed food specification.
Pre-service checks of the kitchen. All items to be checked and accounted for 4 hours prior to the start of the match, starters, soups, all main, desserts, cheese boards & pies and peas.
All food items for service are present, portion controlled as per Head & Executive Chefs instructions.
Correct use of equipment/ utilises are adhered to.
To ensure and maintain the quality of food prep, production, and presentation within the venue.
Agreed standards specified by the Executive Head Chef should be adhered to.
Preparation Areas are kept clear and tidy at all times.
Chefs are to be presentable at all times in kitchens and in public areas.
Post service cleardown is adhered to.
Attend all necessary training.
All food is hot and well presented.
All food is served on time to the rooms.
Follow Food Safety and Health & Safety regulations at all times. All regulation forms to be filled in and returned to the chefs' office.
Ensure wastage is kept to a minimum.
All food stuffs to be brought back to production kitchen.

What you'll bring