Care Kitchen Catering Manager: Lead Menu & Service

A health and social care provider in Greater London is looking for a Catering Manager. The selected candidate will oversee the dining experience at the community café, ensuring high-quality meal preparation aligned with dietary needs. Responsibilities include managing a team, engaging with residents, and ensuring operational efficiency. Candidates should have an NVQ Level 2 or 3, at least five years of kitchen experience, and strong organizational skills. This full-time role offers competitive pay with a focus on customer satisfaction.