Breakfast Manager - Lead F&B Service & Guest Experience

A global hotel chain in Liverpool seeks a Breakfast Manager to lead the food and beverage team. This role involves ensuring high service standards, managing back of house operations, and fostering guest satisfaction. Ideal candidates will have a positive attitude, flexibility, and strong communication skills. Experience in hospitality is a plus. The position includes perks such as special rates for team members, a contributory pension scheme, and 28 days holiday.