Breakfast Chef: Fresh Pub Kitchen, Paid Breaks

A multi-award-winning pub company in North East England is seeking a Breakfast Chef to join their team. The ideal candidate will be passionate about cooking and committed to maintaining high standards of food hygiene and quality. Responsibilities include ensuring attention to detail in food preparation, managing food storage correctly, and collaborating with various kitchen and front-of-house staff. This role provides a supportive work environment with numerous employee benefits including paid breaks and discounts.