Bar and Restaurant Manager

Posted 8 days 21 hours ago by Malmaison Belfast

Permanent
Full Time
Hospitality & Tourism Jobs
Newcastle Upon Tyne, City, United Kingdom, NE1 1
Job Description
Bar and Restaurant Manager

Hotel Du Vin, Newcastle - Permanent, 45 hours a week Competitive salary with progression and training opportunities.

Responsibilities
  • Oversee day to day operation of the Bar, Bistro and Meetings.
  • Coach and support the team to maintain high standards, meet budgeted targets and KPIs.
  • Ensure smooth operations and guest service excellence.
Qualifications & Experience
  • Proven experience running a branded restaurant or hotel food & beverage operation.
  • Strong leadership and coaching skills.
  • Ability to manage multiple operations and meet financial targets.
Working Hours

Open 7 days a week 365 days a year; shift patterns and contracted hours discussed at interview.

Benefits & Development
  • Nationally recognized apprenticeship alongside detailed brand training.
  • Opportunities for internal development and progression to F&B Manager.