Banqueting Head Chef - Lead Luxury Event Dining

A luxury hospitality company in England is looking for an experienced Banqueting Head Chef to manage its busy banqueting department. This role involves leading a team of 9 junior chefs, ensuring high-quality service for functions and events. Candidates should have a background in multi-outlet hotels and possess excellent organizational and communication skills. The company offers numerous benefits including accommodation, health club membership, and opportunities for progression within an established environment.