Back-of-House Lead Elevate Food Quality & Team Growth

Farmer J Mayfair is seeking an experienced Back of House Supervisor to lead daily kitchen operations, uphold high food quality and team standards. You will work alongside the Kitchen Manager to manage costs, health and safety, and coaching of the kitchen team in a fast-paced setting.

We offer a competitive hourly rate up to £14.95, plus perks including a weekly bonus, food allowance, staff discount, healthcare plan and development opportunities within a growing brand.