Aspiring Junior Sous Chef High-Volume, Fresh Kitchen

Posted 2 days 16 hours ago by Harbour House - Bristol

£60,000 - £80,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Gloucestershire, Bristol, United Kingdom, BS153
Job Description
A premium casual dining restaurant in Bristol is seeking a motivated Junior Sous Chef to join their dynamic kitchen team. This role offers the chance to support senior chefs in daily operations while developing leadership skills in a high-volume environment. Ideal candidates will have experience in a fresh-food kitchen, be passionate about cooking with seasonal ingredients, and have a positive attitude. Join a supportive team and enjoy competitive salary, holiday, and career progression opportunities.