Apprentice Chef - Train, Create, and Cook for Events

St Edmund Hall in Oxford is seeking an Apprentice Chef to join our kitchen team. You will work across kitchen sections, assist with high-quality meal preparation for students, Fellows, staff and guests, and gain valuable experience catering for events.

The position is a 12-month fixed-term apprenticeship, with on-the-job training towards a Commis Chef Level 2 Apprenticeship. Upon successful completion, there is potential to move into a permanent Commis Chef or Demi Chef role.