Ambitious Pastry Chef de Partie - Lake District Dessert Craft

Ginger Hospitality in Penrith is seeking a passionate Pastry Chef de Partie to join their award-winning restaurant. This position entails creating high-quality desserts and maintaining exceptional standards in a supportive, family-run kitchen environment.

The ideal candidate has a strong background in pastry and baking, is creative, and thrives under pressure. A full British Passport or right to work in the UK is required. The position offers a competitive salary of £38,000 plus additional benefits.