4-Day Junior Sous Chef - Mentorship & Career Growth

JAM Recruitment Ltd is seeking a career-driven Junior Sous Chef for a new Mediterranean restaurant at London Bridge. The role offers progression under a head chef with Michelin-level experience, in a high-performance kitchen.

The four-day working week features long, focused shifts, supporting senior staff across all sections. The brigade totals around 25 chefs, and mentorship is a key element for development and career advancement.