Sous Chef: Lead Large Kitchen in Malahide + Perks

OASIS Group is seeking an experienced Sous Chef for the Grand Hotel Malahide. The role involves working closely with the Head Chef, managing kitchen operations, and training staff. The ideal candidate will bring strong culinary skills, leadership qualities, and commitment to high standards.

In return, we offer a range of benefits, including complimentary parking, professional development, and a great work-life balance in a stunning location.