Prison Kitchen Supervisor - Lead Culinary Team (Sat/Sun)

Aramark is seeking a part-time Kitchen Supervisor at HMP Five Wells in Rugby, England. The role entails supervising enhanced inmates, ensuring quality food preparation, and maintaining kitchen cleanliness.

Successful candidates will have a relevant culinary qualification, supervisory experience, and the legal right to work in the UK. The position offers 21 hours per week, working Saturdays and Sundays, along with various employee benefits.