Executive Pastry Chef - Lead Luxury Hotel Pastry Team

Corinthia London seeks an Executive Pastry Chef to lead and manage the Bakery & Pastry operation. Responsibilities include managing fine dining desserts and special events, contributing to the culinary identity of the hotel.

The ideal candidate has proven luxury hotel experience, advanced expertise in desserts, and strong leadership skills. A food safety certification is required. The position offers extensive benefits, including a competitive salary and 29 days vacation.